Frozen Strawberry Lemon Drop
This "Frozen Strawberry Lemon Drop" is a vibrant and refreshing summer beverage that combines sweet strawberries, tart lemon, and icy goodness. It's easy to make and can be customized as a cocktail or mocktail, perfect for lounging by the pool or hosting a barbecue.
Ingredients
- 1 cup frozen strawberries
- 2 ounces vodka optional, for cocktail version
- 1.5 ounces fresh lemon juice
- 1 ounce simple syrup or agave nectar
- ½ cup ice
- Lemon wedge and sugar for rimming glass (optional)
Instructions
- Prepare Glass (Optional): If desired, rim the cocktail glass with a lemon wedge and dip it in sugar.
- Combine Ingredients: In a blender, combine the frozen strawberries, vodka (if using), lemon juice, simple syrup, and ice.
- Blend: Blend until smooth and slushy. If the mixture is too thick, add a little water or lemon juice. If it's too thin, add a little more ice.
- Pour: Pour the "Frozen Strawberry Lemon Drop" into the prepared glass.
- Garnish: Garnish with a lemon wedge and a fresh strawberry, if desired.
- Serve and Enjoy!
Notes
- Use frozen strawberries for the best slushy texture.
- Adjust the sweetness and tartness by adding more simple syrup or lemon juice to taste.
- Fresh lemon juice is recommended for the best flavor.
- Avoid overblending to prevent a watery drink.
